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Eggs Poached in Tomato Sauce 

Johnsonville Griller Sandwich

Johnsonville Grillers Burger Buns

Ingredients:

  • 1 package Johnsonville Grillers Burger Buns
  • 1 package Johnsonville Swiss Cheese and Mushroom Grillers
  • 6 slices Provolone cheese
  • 2 c. sliced onions
  • ½ c.mayonnaise

Yield: 6 servings

Directions:

  1. Grill Johnsonville Grillers as directed. Top with a slice of provolone cheese towards the end of cooking.
  2. Meanwhile, sauté the onions in a pan over medium-low heat for 15-20 minutes until brown and caramelized.
  3. Place each patty on a bun spread with mayonnaise and top with caramelized onions.

Nutrition Information:



Serving Size 1 serving 
Number of Servings 6

Calories 836

Calories from Fat 549 66% DV
Total Fat 61g 94% DV
Saturated Fat 20g 100% DV
Trans Fat 0g
Polyunsaturated Fat 9g
Monounsaturated Fat 5g
Cholesterol 122mg 41% DV
Sodium 1582mg 66% DV
Potassium 55mg 2% DV
Total Carbohydrate 40g 13% DV
Dietary Fiber 2g 8% DV
Sugar 7g
Protein 35g 70% DV


*Percent Daily Values (%DV) are based on a 2,000 calorie diet.





 
 
 
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