Facebook     Pinterest
Skip Navigation Links
AppetizersExpand Appetizers
BreakfastExpand Breakfast
DessertsExpand Desserts
EntréesExpand Entrées
Hamburgers, Brats & Hot DogsExpand Hamburgers, Brats & Hot Dogs
PizzasExpand Pizzas
Salads and SidesExpand Salads and Sides
Sandwiches HotExpand Sandwiches Hot
Sandwiches ColdExpand Sandwiches Cold
TailgateExpand Tailgate
Holiday Recipes
Middle
Fried Italian Grilled Cheese

Fried Italian Grilled Cheese Sandwich

Country Buttermilk Bread

Ingredients:

  • 8 slices Aunt Millie's Homestyle Buttermilk Bread
  • 8 think slices smoked mozzarella cheese
  • 1/2 c. basil leaves
  • 4 Tbsp. vegetable oil

Batter:

  • 1 large eggs
  • 1 Tbsp. baking powder
  • 1/2 c. skim milk
  • 1/2 c. water
  • 3/4 c. whole wheat flour
  • pinch of salt

Dipping Sauces:

  • Spaghetti Sauce
  • Pizza Sauce
  • Pesto

Yield: 4 Sandwiches

Directions:

  1. Top 4 bread slices with one slice of mozzarella.
  2. Top with a few basil leaves.
  3. Top with another slice of mozzarella.
  4. Top with remaining bread slice.
  5. In a medium mixing bowl, beat together egg, milk, and water. Add baking powder, flour, and salt and beat until smooth.
  6. Pour vegetable oil into skillet over medium-high heat. Once oil is heated, dip one sandwich into batter until evenly coated and place into heated skillet.
  7. Cook sandwich for approzimately 1 1/2 - 2 minutes per side until golden and crispy. Remove sandwich from heat and let set for a few minutes.
  8. Serve warm with your choice of dipping sauce.

Nutrition Information:


Serving Size 1 Sandwich (288 g)
Number of Servings 4
Calories 640
Calories from Fat 300
Total Fat 34g 52% DV
Saturated Fat 21g 103% DV
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 8g
Cholesterol 290mg 96% DV
Sodium 710mg 30% DV
Potassium 310mg 9% DV
Total Carbohydrate 53g 18% DV
Dietary Fiber 4g 16% DV
Sugars 7g
Protein 32g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.

Aunt Millie's
//