Facebook     Pinterest
Skip Navigation Links
AppetizersExpand Appetizers
BreakfastExpand Breakfast
DessertsExpand Desserts
EntréesExpand Entrées
Hamburgers, Brats & Hot DogsExpand Hamburgers, Brats & Hot Dogs
PizzasExpand Pizzas
Salads and SidesExpand Salads and Sides
Sandwiches HotExpand Sandwiches Hot
Sandwiches ColdExpand Sandwiches Cold
TailgateExpand Tailgate
Holiday Recipes
Cold Tomato Bacon Soup

Cold Tomato Bacon Soup

Light Whole Grain Bread


  • 8 slices Aunt Millie's Healthy Goodness Light Whole Grain Bread
  • 2 lbs. tomatoes, halved
  • 2 garlic cloves, minced
  • 1 Tbsp. sherry vinegar
  • 1 tsp. salt
  • 1/4 c. olive oil
  • 4 slices bacon, cooked and chopped
  • 4 Tbsp. sour cream

Yield: 8 servings


  1. Chop tomatoes and place into a large bowl. Add the bread cubes, garlic, vinegar, and salt. Let bread absorb liquid for 15 minutes.
  2. Transfer the mixture to a food processor or blender, and process until smooth.
  3. With the machine running, gradually add the olive oil.
  4. Cover and chill the soup until cold, about 2 hours.
  5. Divide soup among bowls, and garnish with bacon and sour cream.
  6. Finish with a bit more olive oil.

Nutrition Information:

Serving Size 1 serving 
Number of Servings 8
Calories 277
Calories from Fat 180
Total Fat 20g 31% DV
Saturated Fat 6g 30% DV
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 10g
Cholesterol 20mg 7% DV
Sodium 927mg 39% DV
Potassium 27mg 0% DV
Total Carbohydrate 25g 8% DV
Dietary Fiber 7g 28% DV
Sugar 4g
Protein 8g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.

Aunt Millie's