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Holiday Recipes
Toasted Italian Pizza Bake

Toasted Italian Pizza Bake

Hawaiian Dinner Rolls


  • 1 package Aunt Millie's Hawaiian Dinner Rolls
  • 1 package sliced pepperoni
  • 1 c. sweet Italian sausage, cooked and crumbled
  • 12 slices mozzarella cheese
  • 1 c. pizza sauce
  • 1/4 c. sliced pepperoncini
  • 4 Tbsp. butter, melted
  • 1 tsp. Italian dressing
  • 1 clove garlic, minced

Yield: 12 servings


  1. Preheat oven to 350 degrees.
  2. Cut rolls in half. Place the bottom in a deep baking pan large enough to hold 12 sandwiches, approximately 11" x 14" pan.
  3. Top the rolls in the pan with pizza sauce, pepperoni and sausage, and top with mozzarella cheese slices. Sprinkle with pepperoncini. Place the top of the rolls on the sandwiches.
  4. Mix together the butter, dressing, and garlic. Pour mixture evenly over the sandwiches.
  5. Cover with foil and bake for 15 minutes. Remove foil and bake an additional 15 minutes to allow the rolls to crisp.
  6. Remove from oven and cool before serving.

Nutrition Information:

Serving Size 1 serving 
Number of Servings 12
Calories 617
Calories from Fat 225
Total Fat 25g 38% DV
Saturated Fat 19g 95% DV
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 1g
Cholesterol 67mg 22% DV
Sodium 1217mg 51% DV
Potassium 14mg 0% DV
Total Carbohydrate 44g 15% DV
Dietary Fiber 3g 12% DV
Sugar 13g
Protein 28g

*Percent Daily Values (%DV) are based on a 2,000 calorie diet.

Aunt Millie's