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Light Oatmeal Bread


Nutrition
Facts

Serving size 2 Slices (47g) ()
Servings per Container 12

Calories 35
   Calories from fat 0

Amount/Serving %DV*
Total Fat 0.5g  0g
Saturated Fat 0g  0g
Trans Fat 0g  
Polyunsaturated 0g  
Monounsaturated 0g  
Cholesterol 0mg  0mg
Sodium 135mg  70mg
Total Carbohydrate 19g  9g
Fiber 6g  3g
Sugars 2g  
Protein 4g  
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WATER, WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3) FOLIC ACID], WHEAT GLUTEN, YEAST, OAT FIBER, RESISTANT CORN STARCH, BROWN SUGAR, SOLUBLE CORN FIBER, SALT, MOLASSES, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, DATEM, CELLULOSE GUM, POTASSIUM CHLORIDE, VINEGAR, CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT STARCH, MONOGLYCERIDES, SOYBEAN OIL, MALTODEXTRIN, ETHOXYLATED MONO- AND DIGLYCERIDES, CARRAGEENAN GUM, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN; TOPPED WITH ROLLED OATS.

 


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