Facebook     Pinterest
Top

Whole Grain Hamburger Buns


Nutrition
Facts

Serving size 1 bun (60g) ()
Servings per Container 8

Calories 160
   Calories from fat

Amount/Serving %DV*
Total Fat 2.5g  3%
Saturated Fat 0.5g  3%
Trans Fat 0g  
Polyunsaturated 1g  
Monounsaturated 0g  
Cholesterol 0mg  0%
Sodium 270mg  12%
Potassium 25mg  0%
Total Carbohydrate 26g  9%
Fiber 3g  11%
   Soluble Fiber 1g  
   Insoluble Fiber 1g  
Sugars 4g  
Protein 5g  
Vitamin A 0%Calcium 6%
Iron 10%Vitamin D 0%
Thiamine 15%Riboflavin 8%
Niacin 6%Folate 27mcg DFE
Folate DV 6%
View Ingredients
Close
WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, YEAST, WHEAT BRAN, WHEAT GLUTEN, SOYBEAN OIL, WHOLE GRAIN OATMEAL, SALT, RYE FLOUR, BARLEY FLAKES, MONO AND DI-GLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT STARCH, VINEGAR, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CITRIC ACID, MODIFIED CORN STARCH, ASCORBIC ACID, SODIUM ALGINATE, POLYSORBATE 60.

 

Contains wheat ingredients.
Produced on a line that processes milk ingredients.

//